Southwest Sloppy Joes & Spicy Slaw

Make southwest sloppy joes and spicy slaw.

Southwest Sloppy Joes Ingredients

• 2 Tbsp. cooking oil
• 1 large onion, chopped
• 3 stalks celery, chopped
• 1 ½ lbs. ground beef
• 1 (4 oz.) can diced green chilies
• 1 (10 oz.) can tomatoes & chilies
• 2 Tbsp. brown sugar
• ½ cup ketchup
• 1 tsp. chili powder
• 1 tsp. cumin
• ½ cup salsa
• salt and pepper
• To serve:
• Spicy Slaw (recipe below)
• hamburger buns
• chopped bell peppers
• sliced avocado
• shredded cheese

Directions

1. Heat oil in a Dutch oven over medium heat. Add onion, celery and ground beef and cook until meat has browned.
2. Add remaining ingredients and bring to a boil, reduce heat to a simmer and cook until thickened.
3. To serve, grill hamburger buns, top with Sloppy Joe mixture followed by slaw, chopped bell peppers, avocado and shredded cheese.

Spicy Slaw Ingredients

• 1 (14 oz.) bag coleslaw mix
• ¼ cup chopped cilantro, optional
• 1-2 chipotles in adobo, chopped
• ½ small onion, finely chopped
• 1 Tbsp. brown sugar
• ½ cup Greek yogurt
• 2 Tbsp. lime juice

Directions

1. Add coleslaw mix to a bowl. In a separate bowl whisk together chipotles, onion, brown sugar, yogurt and lime juice.
2. Toss with slaw. Let sit for at least 30 minutes for flavors to develop.