Breakfasts
Everyone knows a great day starts with a great breakfast!
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California Egg Crunch
Ingredients: Egg, Bacon (cooked crispy and crumbled), Cheese Nips (crumbled)See Recipe -
Camp Omelets
Ingredients: eggs, green peppers, ham, cheese (favorite flavor, shredded), baggiesSee Recipe -
Camper's Skillet
Ingredients: large potatoes, diced or sliced, large eggs or egg beaters, sausage links, medium sized onion, chopped, green pepper,chopped, seasoning saltSee Recipe -
Campfire Eggs
Ingredients: bacon, frozen hash browns, onions, eggs, milk, salt, shredded cheddar or colby cheeseSee Recipe -
Campfire Hash 'n' Eggs
Ingredients: 15 oz. can corned beef hash, instant minced onion, prepared mustard, eggs, 1 oz. slices American cheeseSee Recipe -
Cheesy Egg Crunch
Ingredients: dozen eggs, bacon, cut into small pieces, salt and pepper, milk, cheese crackersSee Recipe -
Chile Egg Casserole
Ingredients: eggs, cottage cheese (small curd), flour, baking powder, butter, Pepper Jack cheese (grated), diced Ortega Chile (drained)See Recipe -
Cowboy's Breakfast
Ingredients: slices bacon, cut into pieces, medium onion, chopped, potatoes, chopped, eggs, milkSee Recipe -
Crock Pot Breakfast
Ingredients: oz. frozen shredded hash browns, cooked ham, cubed, onion, diced, green pepper, diced, shredded cheese, eggs, skim milk, salt, black pepperSee Recipe -
Crockpot Breakfast Casserole
Ingredients: bag frozen hash brown potatoes (32 oz.), bacon (diced) or ham (cooked and cubed), onion (diced), green bell pepper (diced), cheddar or Monterey Jack cheese (shredded), dozen eggs, milk, salt, pepper (more or less to taste)See Recipe
Featured Recipes
Breakfast Burritos
A great camping breakfast recipe from the experts at KOA.