Campfire Cooking

Campfire Cooking

These recipes can be made on the campfire with limited supplies!

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• Vegetarian Camping Chili

  Ingredients: extra virgin olive oil, zucchini, sliced and quartered, yellow summer squash, sliced and quartered, oz. button mushrooms, sliced, garlic powder, dried thyme, 15 oz. can diced tomatoes, can Chili Magic seasoned chili beans, pouch Boca soy crumble, black pepper to taste, shredded cheddar cheese

  Submitted By: Kari Burnside - Moorhead, MN

  See Recipe

• Vegetarian Quesadillas

  Ingredients: olive oil, zucchini (shredded), yellow squash (shredded), red and yellow bell pepper, red onion (thinly sliced), garlic cloves, minced, ground cumin, chopped fresh cilantro, salt, freshly ground black pepper, tomato (chopped), lime (juiced), chili powder, hot pepper sauce, tortillas, Colby-Jack cheese (shredded)

  Submitted By: Campfire Cafe Cookbook (TM)

  See Recipe