Dutch Oven Chicken
Ingredients
- 4-6 boneless chicken breasts
- 4-6 large pieces of country ham
- 2 cans of mushroom soup
Preparation
Start a fire. Place chicken in the Dutch oven. Place the country ham slices on top of the chicken. Pour the mushroom soup over chicken and ham. Put the lid on. Place oven in the fire and put some hot briquettes on the lid of the dutch oven. This takes about 1 hour to cook.
Featured Recipes
Breakfast Burritos
A great camping breakfast recipe from the experts at KOA.