Scrumptious Scones
Ingredients
- 2 c flour
- 1 tsp baking powder
- 1/4 tsp salt
- 1 stick frozen butter
- 1/2 c sour cream
- 1 egg
- 1/2 c fruit - optional
Preparation
In mixing bowl, combine flour, baking powder and salt; cut in butter with pastry blended or two knives. Add sour cream and egg.
Stir in fruit if desired.
Working on floured surface, shape dough into two 8-inch circles, 1/2-inch thick. Cut each circle into eight wedges and place on ungreased cookie sheet.
Bake for 12 to 15 minutes in 400 degree oven, until lightly browned.
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