Campfire Cooking
These recipes can be made on the campfire with limited supplies!
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Seattle Baked Beans
Ingredients: cans pork and beans, cans chili beans, can white soft beans, onion, chopped, molasses, ketchup, mustard, bacon, hamburgerSee Recipe -
Shrimp Ka-Bobs
Ingredients: large or jumbo shrimp (tails off), zucchini, sliced 1/2 inch thick, summer squash, sliced 1/2 inch thick, cherry tomatoes, large package fresh mushrooms, halved, onions, sliced in half and separated, green peppers, sliced in 2 inch squares, Vidalia onion dressing or Zesty ItalianSee Recipe -
Simple Herb Salmon
Ingredients: salmon filets (skin on is best but skinless works too), butter or margarine, oregano, dill, basil, parsley, salt and pepperSee Recipe -
Skewer Garlic-Parmesan Potatoes
Ingredients: Ziplock bag, skewers, cans whole pototoes - (2 large cans or 4 smaller cans), grated Parmesan Cheese, soft butter, garlic powder, oregano or Italian blend, salt & pepper to taste, bacon bits (optional)See Recipe -
Sloppy Joe Biscuit Bake
Ingredients: large onion, ground beef, packages Sloppy Joe seasoning mix, 6 oz. cans tomato paste, water, 16 oz. package refrigerator biscuitsSee Recipe -
Sloppy Joes
Ingredients: ground beef, chopped onion, can condensed chicken gumbo soup, ketchup, mustardSee Recipe -
S'macos
Ingredients: flour tortillas, semi-sweet chocolate chips, mini-marshmallowsSee Recipe -
Smoked Pork Ribs
Ingredients: slabs pork ribs, paprika, garlic powder, coarse ground black pepper, dried thyme, dried basil, dried parsley, nutmegSee Recipe -
S'More Gorp
Ingredients: honey graham cereal, tiny marshmallows, peanuts, semi-sweet chocolate chips, raisinsSee Recipe -
S'mores With a Twist
Ingredients: graham crackers, marshmallows, bananas, cut into quartersSee Recipe
Featured Recipes
Breakfast Burritos
A great camping breakfast recipe from the experts at KOA.