Campfire Cooking
These recipes can be made on the campfire with limited supplies!
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Easy Rice Recipe
Ingredients: box "quick" white rice, cans chicken broth, fresh green beans or favorite green vegetableSee Recipe -
Easy Taco Salad
Ingredients: hamburger, shredded lettuce, grated cheddar cheese, chopped tomatoes, salsa, sour cream, bag tortilla chips, package taco seasoning mixSee Recipe -
Easy Taco Soup
Ingredients: cans stewed tomatoes, ground beef`, can Rotel tomatoes, onion, cans jalepeno pinto beans, package taco seasoning mix, cans corn, package ranch dressing mixSee Recipe -
Easy Tostadas
Ingredients: can chili, small bag Fritos, cheese, lettuce, salsa, tomatoes, sour cream, green onions, olivesSee Recipe -
Eggs in a bag
Ingredients: eggs per person, freezer ziploc quart bag, cheese, bacon, tomatoesSee Recipe -
Fire Pit potatoes
Ingredients: russet potatoes (1 per person), onions, butter, garlic salt, pepper, heavy duty foilSee Recipe -
Fireside Fajita's
Ingredients: round steak or chicken tenders, 12 ounce jar of salsa, package fajita seasoning, can Mexicorn or yellow corn, bag frozen stir fry onions/peppers, flour, corn tortillasSee Recipe -
Fish in Foil
Ingredients: fresh caught fish, salt, pepper, butter, lemonSee Recipe -
Fish Packets for Four
Ingredients: fish fillets (salmon or trout), uncooked minute rice, 14 oz. can of chicken broth, matchstick carrots, Mrs. Dash garlic and herb seasoning, fresh or dried chives, lemonSee Recipe -
Foil Bag Surprise
Ingredients: package polish sausage, sliced, green pepper, sliced, onion, sliced, package fresh mushrooms, sliced, package hash browns or potatoes o'brien, garlic powder, salt and pepperSee Recipe
Featured Recipes
Breakfast Burritos
A great camping breakfast recipe from the experts at KOA.